Recipes

Rice Pilaf with Acar

Rice Pilaf with Acar

INGREDIENTS: Rice Pilaf 200gm ecoBrown’s Pusa Brown 2 tbsp ghee 1 tbsp chopped ginger 2 cinnamon stick 3 star anise 5 cardamom pods 5 cloves 1 tsp black pepper corns,...

Rice Pilaf with Acar

INGREDIENTS: Rice Pilaf 200gm ecoBrown’s Pusa Brown 2 tbsp ghee 1 tbsp chopped ginger 2 cinnamon stick 3 star anise 5 cardamom pods 5 cloves 1 tsp black pepper corns,...

Brown Rice Pineapple Tart Roll

Brown Rice Pineapple Tart Roll

INGREDIENTS: 50 g ecoBrown’s Pure Wholegrain Rice Powder 50 g butter 1 egg yolks 20 g icing sugar 1/8 tsp baking soda 10 g corn flour   METHOD: Beat together...

Brown Rice Pineapple Tart Roll

INGREDIENTS: 50 g ecoBrown’s Pure Wholegrain Rice Powder 50 g butter 1 egg yolks 20 g icing sugar 1/8 tsp baking soda 10 g corn flour   METHOD: Beat together...

Gluten Free Brown Rice Puff

Gluten Free Brown Rice Puff

Ingredients: 100g ecoBrown’s Original brown rice 180ml water Pinch of salt Pinch of black pepper Method: Boil water in a saucepan, add rice to the boiling water, cook the brown...

Gluten Free Brown Rice Puff

Ingredients: 100g ecoBrown’s Original brown rice 180ml water Pinch of salt Pinch of black pepper Method: Boil water in a saucepan, add rice to the boiling water, cook the brown...

Shiitake Mushroom Fried Rice

Shiitake Mushroom Fried Rice

INGREDIENTS: 500 g cooked ecoBrown’s rice 10 g ginger 8 g garlic 40 g cooking oil 250 g mushroom paste (recipe follows) 40 g carrot, cubed 30 g white cabbage,...

Shiitake Mushroom Fried Rice

INGREDIENTS: 500 g cooked ecoBrown’s rice 10 g ginger 8 g garlic 40 g cooking oil 250 g mushroom paste (recipe follows) 40 g carrot, cubed 30 g white cabbage,...

Stir-fry Vermicelli Ă  la Peranakan

Stir-fry Vermicelli Ă  la Peranakan

INGREDIENTS: 300 g ecoBrown’s Vermicelli (dry weight) 45 g cooking oil 90 g thinly sliced red onion 45 g chopped garlic 40 g dried prawns (rinsed and roughly diced) 20...

Stir-fry Vermicelli Ă  la Peranakan

INGREDIENTS: 300 g ecoBrown’s Vermicelli (dry weight) 45 g cooking oil 90 g thinly sliced red onion 45 g chopped garlic 40 g dried prawns (rinsed and roughly diced) 20...

Gluten-Free Brown Rice Pasta

Gluten-Free Brown Rice Pasta

INGREDIENTS: 180g ecoBrown’s Wholegrain Rice Powder   •   40g tapioca starch 30g green-pea starch   •   4 eggs   •   3 tbsp avocado Oil   •  ...

Gluten-Free Brown Rice Pasta

INGREDIENTS: 180g ecoBrown’s Wholegrain Rice Powder   •   40g tapioca starch 30g green-pea starch   •   4 eggs   •   3 tbsp avocado Oil   •  ...